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The Prehistory of Food Appetites for Change

The Prehistory of Food Appetites for Change

Chris Gosden, Jon G. Hather
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The Prehistory of Food sets subsistence in its social context by focusing on food as a cultural artefact. It brings together contributors with a scientific and biological expertise as well as those interested in the patterns of consumption and social change, and includes a wide range of case studies.
年:
1999
出版社:
Routledge
语言:
english
页:
554
ISBN 10:
0415117658
ISBN 13:
9780415117654
系列:
One World Archaeology
文件:
PDF, 8.50 MB
IPFS:
CID , CID Blake2b
english, 1999
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